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Is it okay to use Kefir as a starter to make homemade yogurt? I know there is more to Kefir, like yeast and needs special grains, with 2 steps of fermentation into alcohol and also the bacteria culture. So what happens if I just use the Kefir and mix into milk and incubate?

December 7th, 2009
My Health
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umm no. have you?
I have not actually done this myself, but I found a web site that goes into a lot of details about Kefir and thought it may be of help.
A second website claims the following, so may be a little more user friendly: wherever a recipe calls for milk, cream, buttermilk or yoghurt, you may freely substitute kefir