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SEE PART 1 FIRST!!!!!!!! www.DedeMed.com Step By Step On How To Make Great A SHAWARMA SANDWICH. PART 2 For This Shawarma Sandwich Recipe and Other Great Mediterranean Food Recipes Go To www.DedeMed.com
May 5th, 2010
My Health
SEE PART 1 FIRST!!!!!!!! www.DedeMed.com Step By Step On How To Make Great A SHAWARMA SANDWICH. PART 2 For This Shawarma Sandwich Recipe and Other Great Mediterranean Food Recipes Go To www.DedeMed.com
mm i havent had one in years thanx for the recipe!!!!
Lift is the red one (and we call it Kabees Lift)
Kabees is the cucumber, we call it Mkhallal too
or if you prefer it in Egyptian, it is called Torshi
yummy i’ll be making this tomorrow`
thanks for the recipe and your good looks
thanks
nice work done dede(Y)..doing great:)
I’ve learned that with rolling pita you need to use fresh pita that has not yet been refrigerated. Keep the pita in an airtight bag and it should be good for rolling for about a week or so. Hope this helps
I wanted to eat more healthy so I tried making the shawarma with whole wheat pita.
I suck at wrapping, so my pita always falls apart or tears.
I’ve tried warming the pita first to make it pliable, but to no avail.
I’m starting to wonder if maybe whole wheat pita is no good for shawarmas
I have done so in the new videos, you live you learn my friend
Great video, I enjoyed it …but you should really pull ur hair back
I had no idea some people called it kabees! In Egypt we call it lift
i am comming over for lunch
Excellent work, i have been trying to not only cook, but wrap a shawarma in the traditional style of most restaurants. Your work looks spectacular and i bet, it tastes as good as it looks.
i am sooooo with you on that, i even sent Dede a message asking how to make it, yumm dont remind me…
sumac, it is a spice, you can purchase on my site. YOu can also get the written recipe on my site
great idea!
ok people you know what geos soo good with the shawarma garlic sauce . just spread them on the bread and add the rest and yummmmm soo goood. by the way garlic is the best im a big fan lol
Hi Dede,
Is it okay if I cook it using a pan instead of the oven. I am just learning how to cook actually.hehe. Still planning to mix it with rice though ad a garlic sauce. I’m just crazy about your garlic sauce recipe.
thank you
not only are you a wonderful cook u are very pretty!
I am American Lebanese
madam r u arabian
Yes, you can add hummus in the sandwich or just the tahini sauce, whatever you like
shouldnt there be any hummus in it?
wonderful!
yeah the shawerma was not bad at all as a home made shawerma , thank you for the reciepe