Alton Brown goes undercover for an in depth look at lemon meringue pie. Recipes featured in this episode: Lemon Meringue Pie and Pie Crust.
Good Eats S7E18P1: I Pie
February 9th, 2010 
My Health 
February 9th, 2010 My Health 
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@diaverde09 i noticed that too
I prefer a Graham cracker crust for lemon pie because I can make it faster and it tastes good letting me spend more time making the payload perfect.
It took me 2 grapefruits to get the juice needed to make the pie. You need only the zest from about 1/2 of one if the zest flavor is strong.
Great idea! People give away grapefruit like they give away tomatoes in NJ. They are just getting ripe. Heck, it probably only takes 1 grapefruit.
I live in FL, and I was thinking of making making key lime meringue pie, b/c the key limes are cheap now. But my brother requested lemon meringue pie so I didn’t. Key lime pie isn’t made the same way at all. It has condensed milk – lemon meringue doesn’t. They’re entirely different.
my favorite pie is the hairy kind
lol That’d be pretty rad if he did…XD
Shhh…Pie!
my favorite pie is pizza pie
Fuck Limp Bizkit
I like the limp bizkit reference.
he said limp bizket isnt JUST a band anymore.
Limp bizket isn’t a band anymore haha…I wonder if Fred Durst watches Good Eats…
“it’s a very humbling experience, I do it a couple times a week”
I would definitely use that as a bed. It looks comfy.
Thats a really good idea. I love izzie grapefruit soda, I wonder if I could make a pie that tasted like that?
about… 3 mins??? He’s superman, he can do ANYTHING
A few hours probably..
how long do you think it took him to make the giant lemon merangue pie slice?
grapefruit pie… hmmm sounds yummy
fer sure
he is my fav
I remade the Grapefruit pie and this time made sure i have a good flavored Grapefruit and it turned out much better this time. It actually tastes like something.
Alton is the COOLEST!!!!!
Lemon meringue pie is SO DELICIOUS i made this last week and i wasn’t expecting it to be that good BUT IT WAS DELICIOUS.
Well I went out on a limb and tried out making a grapefruit pie. It turned out fairly well but the flavor was still very subtle.