www.thaifoodtonight.com for more Thai cooking video recipes. In this episode Dim and Cathy Geefay cook Thai basil chicken fried rice . Thai recipes, Thai ingredients, Thai cooking instructions included
THAI FOOD basil chicken fried rice
March 6th, 2010 
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most chicken recipes use alot of oil
Fish sauce is from Vietnam….Mui Ne.
i just made this like 5 min ago and it is sooooo goooood! my bf and i loved it!
great follow up. thank you
ive tried this recipes and Ohh My Goodness! it came out just perfect i love it. i also add a little more chili. it was spicy just the way i wanted. thanks for the recipes =)
I can smell it already. However, I’m worry you have too much oil in the wok.
I miss Thailand!!!! ):
Cant wait to go there again (:
that looks good
I always use a big wooden spoon instead of metal to mix…metal to metal can scape.
I lOVE thai food!
I just cooked this tonight. I used dried chile peppers. All I could find. So I used like 6 extras cuz it didn’t have any spicy juices. She
knew what it was called when I let her hear the Thai name of the dish. She didn’t seem so interested cuz she never seen it with fried rice. Oh well, I loved it. I’ve been trying to cook more Thai food for her, she’s Thai.
Dude, that’s a giant wok!
you seem to be using genovese basil. would thai basil be better?
I think yxa86 said that He/She spare the extra basil ,which come with Pho noodles, to make this menu. He/She didn’t mean Pho noodle is Thai dish.
i like this dish. i made it for dinner tonight. it’s pretty good. But i think it would be better if i added more salt on the chicken when i marinate it.
GIrl with blue shirt is HOOOT !
This looks great. I’m African American and I love Thai food. It’s my favorite.
Great duo. Love how they explain why they do everything. Interesting about the day old rice.
oh its realy vry nice….i’ll try vry soon
than tell u how iz it…..
I made this dish and loved it. Thanks for sharing.
yummy
that looks SO delicious!
how big in inches do you guys think the wok she’s cooking in is? your answers will help me in deciding which size wok i should buy…thanks
Man, I gotta try this!!!! Love the story of the mother bringing fish sauce to America. So cute.
ohhhhhhhhhhhhhsoooooogooood! Dim and Cathy, thanks for sharing this recepi! i will surely try it this new year coming! i love basil and use it a lot for cooking!